Cervia, the ancient “town of salt”, with his history and hospitality, successfully combine nature and culture, rest and worldy pleasures, luxuriant green and golden beaches. Cervia offers to its guests unique environment such as the magnificent saltpans – natural oasis and part of the Regional Park of the Po – that from the Etruscan period produce a whole salt of excellent quality that is also appreciated abroad. Part of the same park is the ancient pine forest in Milano Marittima, a green lung of 300 hectares between the hinterland and the sea, large outdoor gym and pleasant resting place.
Every day many shows, exhibitions and events enliven the holiday in Cervia: Milano Marittima, in particular, the most glamorous and exciting place of Cervia, offers shopping and entertainments, with its shops of designer labels and the intense nightlife. An important component of the tourism of Cervia is wine and food.
The Sweet Salt of Cervia, since 2004 under the protection of Slow Food, characterizes the local cuisine in a unique way, along with “sand wines” produced in the coastal area or the ones produced in the countryside. To guarantee a high-level stay Cervia has the environmental certifications of ISO 14001 and EMAS, and a few years ago it obtained the prestigious Blue Flag.